
Sparge Stick - for sparge water
The Sparge Stick optimizes your brewing by evenly distributing sparge water over the mash. It enhances yield and improves the efficiency of your brewing process.
Termékinformáció
Sparge Stick – Quick and precise heating for sparge water
Simplify your brewing day with the Sparge Stick, a powerful 1200-watt sous vide tool ideal for heating sparge water for home brewing. Instead of taking up space on your brewing setup or using an extra pot on the stove, you can quickly and efficiently heat up to 15 liters of sparge water in a standard container.
The Sparge Stick continuously circulates water during heating, ensuring a consistent temperature throughout. This makes it easy to achieve the desired sparge temperature and leads to a more effective extraction of sugars from the malt.
Perfect for up to 15 liters of sparge water – simple, efficient, and space-saving.
Advantages:
- 1200-watt heating power
- Heats up to 15 liters of sparge water
- Built-in circulation for uniform temperature
- Frees up space on the brew setup
- Easy to use and clean
- Ideal for both small and large brews
Technical Specifications
Input Parameters: 220–240 V (AC); 50/60 Hz; 1,200 W.
Type: Submersion device.
Temperature Setting: +20 to +95 °C*; adjustment in 0.5 °C increments.
Timer Setting: Up to 100 hours; adjustment in 1-minute increments.
Water Volume: 5–15 liters.
Automatic Programs:
Program 1: 60 °C / 100 min, Program 2: 65 °C / 90 min,
Program 3: 55 °C / 30 min, Program 4: 85 °C / 40 min
Sensors: Water level sensor, temperature sensor.
Control: Touch panel.
Color: Black, metallic.
Material: ABS plastic, stainless steel.
Cord Length: 1 m.
Dimensions (L × W × H): 57 × 90 × 351 mm.
Weight: 0.9 kg.
Operating Conditions: Temperature 0 to +100 °C, relative humidity 20–90%.
Storage Conditions: Temperature 0 to +40 °C, relative humidity 20–90%.
* Temperature unit can be switched between °C and °F in device settings. The adjustment increment for °F is 0.5 °F.
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